Taco Tuesday. Everyone's coping mechanism for that 'early in the week struggle.' And who doesn't love their margaritas and sangrias for Taco Tuesday! Well my Sippin Gypsy Team Gin, here is a way to keep the favors married well to our Tuesday staple but not waver on your steadfast loyalty to the beautiful spirit of gin...Cheers!
2 oz. Gin
1 oz. Fever Tree Tonic
Handful of cilantro leaves
Juice from a lime wedge
In a small tin shaker add gin, lime juice and ice. Slap the cilantro leaves in your hand to release the oils then add to tin and shake vigorously until tin is very cold to touch. Pour into short cocktail glass and top with tonic, lime wedge and more ice.