The BEST I've Ever Had: Cheese Grits

Cheers to my Sippin Gypsy Team Tequila! This post comes to you while enjoying my Bloody Maria, perfect for a cool winter evening!
I consider myself a southern girl.  I love southern comfort food and have enjoyed amazing cuisine in some of the South's most celebrated culinary cities including Savannah Ga, New Orleans La, Atlanta Ga and all over Florida.  But today I just tasted one of the best cheesy grits I have ever experienced at Canvas in Lake Nona, just on the outskirts of Orlando Fl.  I ordered the Braised Pork Shank which sat on a bed of pimento cheese grits.  The cheese combined with the burnt honey glaze from the shank made these grits unbelievable.  The texture was just the right consistency of creamy and smooth and the flavor was addicting.  If it wasn't so close to the kitchen closing, I would've ordered more to go!  Thank you Canvas for The BEST I've Ever Had: Cheese Grits with your Braised Pork Shank Plate....they were amazing!!!